The Burger from Oz
Two years ago today, M and I quit our jobs and went on a wild, across the globe, adventure (you can read a recap here). It is hard to believe that much time has passed, it seems like last month we were walking barefoot on …
Two years ago today, M and I quit our jobs and went on a wild, across the globe, adventure (you can read a recap here). It is hard to believe that much time has passed, it seems like last month we were walking barefoot on …
I know i’m a bit late, but HAPPY NEW YEAR! It’s not only a new year, but a brand new decade. That means a chance for new beginnings, new adventures, and of course more yummy food. Like the majority of resolution setters, I start my …
Another mash up you say? I say yes. I remember the days of my childhood excited for a birthday pizza party, heading to Peter Piper Pizza, or just those boxes of pizza’s in the freezer leftover from swim team end of year parties. Okay maybe …
A few weeks ago, M and I were wanting to change up our weeknight dinner routine. Despite the occasional home made pizza or chicken tacos, it almost undoubtedly always consists of a vegetable stir-fry and pasta with marinara sauce. The main reason being that they …
Sunday. A day for most people for rest, chores, and sleeping in. For me growing up Sundays were often associated with two things: the Simpsons and NFL. While my mum preferred us watching one over the other (you guess which), it was a time to …
Typically E is the creative one and is able to come up with all the interesting and witty dialogue you are so accustomed to reading. So, when she told me it was my turn to write – I was worried. How to start, what to …
When we met, M was a hard fast carnivore. And like many others out there, had the misconception that food labeled as “vegetarian” or “vegan” was bland, unsatisfying, and frankly for hippies and rabbits. Although I am not a vegetarian purist, I support the mentality …
Follow my blog with Bloglovin Hello World! I’m back. I know some of you have been wondering- where in the world did Endive and Indulge go? It’s been forever since she’s posted. And who the heck is Home Cooked for ME?? Well the short answer …
When I begin to plan my “healthy” meals for the day or the week, it is easy to think of the mains. They are thought out and planned and ready to be made. Yet there are those times, those many many times in the inbetweens. That …
The longest day of the year was here just over a week ago, which means summer is now officially in full swing! To me summer is all about being outside enjoying the sunshine with friends and family. And can you even sit outside on a …
This blog was born out of my love for cooking and my husband's love for eating my creations. Hence ME (Mark and Emily)! We are also both lactose-intolerant and health conscious, thus we would have to constantly scan ingredient lists on packages or restaurant menus. However by cooking at home from scratch, I know exactly what is going into my meals. And that is fresh wholesome ingredients and a whole lot of love! So home cooking really is for ME, but it can be for YOU too :)
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